Chicago Restaurant Week cruises aboard Odyssey Chicago

Chicago Restaurant Week Cruises

Experience a special Odyssey dinner menu available during Chicago Restaurant Week 2018. Enjoy gracious service and stunning views of the city skyline— all for an exclusive Restaurant Week price!

Chicago Restaurant Week 2018 Aboard Odyssey

Restaurant Week Dinner Cruises

Select Dates: Jan 26th - Feb 8th

  • 2hr cruise on Lake Michigan with incredible skyline views
  • New Restaurant Week dinner menu
  • Curated music selection from our onboard DJ
  • Board: 6:30pm | Cruise: 7 - 9pm
  • Exclusive Restaurant Week Price: from $33.92*

Select Your Date

  •  
    First Course

    Choice of one

    Wedge Salad
    Applewood Smoked Bacon | Sun-Dried Tomatoes | Chives & Italian Parsley | Buttermilk Ranch Dressing
     
    Lobster Soup
    Brioche Croutons | Chives 
     


    Entrées

    Choice of one
     
    Oven Baked Atlantic Salmon Filet
    Lemon Orzo with Red Onions & Sun-Dried Tomatoes | Citrus Dill Sauce
     
    Maple & Mustard Glazed Chicken Breast
    Fingerling Potatoes & Chives | Haricot Verts | Dijon Mustard Cream Sauce
     
    Braised Beef Short Rib
    Idaho Potato & Horseradish Mash | Baby Carrots | Pearl Onions & English Peas | Cabernet Sauvignon Sauce    
     


    Dessert

     
    Odyssey Signature Dessert Station
    Mini Pastry Cups | Cakes | Pastries | Seasonal Fruit


    Optional Drink Pairing

     
    Champagne Cocktail - $9
    Champagne | Bitters | Sugar Cube | Lemon Twist

    *Gluten free, vegetarian, & vegan options available upon request

*Price does not include taxes or fees. Menu, times and pricing are subject to change.