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Chicago Easter Brunch Aboard Odyssey Cruises
EASTER ELEGANCE.
Get out on the water this Easter for an exceptional celebration aboard Chicago's most luxurious cruising vessel, Odyssey. Distinctive dining. Sophisticated live holiday entertainment. Dancing and stunning views. Make a lasting memory this year and celebrate Easter in style. |
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Your perfectly planned afternoon is a simple phone call away.
Call 866/305-2469 or Make a Reservation Online!
2010 CHICAGO SUNDAY SUNSET DINNER CRUISE MENU - Back To Top
FIRST COURSE
Boston Bibb Salad
Leafy Greens tossed with Red & Yellow Peppers, Radishes, Tomato Concasse and crumbled Gorgonzola in a Parmesan Vinaigrette
MAIN COURSE
Tuscan Chicken
Pan-seared smoked Chicken Breast served atop sautéed Vegetables and Chicken Chorizo, finished with a Chipotle Tomato Cream Sauce
Mojito Salmon
Wild Alaskan Salmon encrusted with a mix of crispy Tri-Colored Tortilla Strips and citrus flavors, served with fire-roasted Vegetables and Colusari Red Rice
Seafood Cannelloni Gratinee
Seafood-filled Cannelloni au gratin with a creamy Alfredo and Pomodoro Ragu duo, drizzled with Pesto
Roasted Vegetable Napoleon
Freshly-prepared Vegetable Ragout generously layered with crispy Lavash and garlic basil White Beans, drizzled with a light Vegetable Sauce.
DESSERTS
Traditional NY Style Cheesecake
Odyssey's Signature Decadent Chocolate Cake
*Menu items are subject to change.
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2010 CHICAGO BRUNCH CRUISE BUFFET MENU - Back to Top
SALADS
Caesar Salad
Crisp Romaine Hearts tossed with Classic Caesar Dressing, Herb Croutons and Parmesan Cheese
Apple and Strawberry Pecan Salad
Exotic Mixed Greens tossed with Granny Smith Apples, Fresh Strawberries, Caramelized Pecans, Bleu Cheese and Rasberry Vinaigrette
BREAKFAST
Scrambled Eggs with Wisconsin Cheddar
Breakfast Sausage
Applewood Smoked Bacon
Hash Brown Potatoes with Peppers and Onions
Yogurt and Granola Station
ENTREES
Penne Rigatta au Gratin
Imported Penne Noodles tossed with Broccoli, Mushrooms, Red Peppers and Smoked Gouda Cream Sauce
House-Griddled Belgian Waffles
Fresh Waffles served with a selection of Maple Syrup, Cinnamon Whipped Cream, Dark Chocolate Shavings and Fresh Berry Sauce
Strawberries and Cream French Toast
Cinnamon-Battered Texas Toast filled with Strawberry Cream Cheese topped with Fresh Strawberries and Powdered Sugar
Couscous Santorini
Couscous sautéed withe Tomatoes, Chick Peas, Edamame, Basil, Garlic and Feta Cheese
Roasted Chicken Santa Cruz
Roasted smoked Chicken Breast served atop sautéed Vegetables and Chicken Chorizo, finished with a Chipotle Tomato Cream Sauce
Mojito Salmon and Tilapia
Salmon and Tilapia marinated with Citrus flavors encrusted with a mix of crispy Tortilla Strips, Garlic and Cilantro, served with fire-roasted Vegetables and Colusari Red Rice
CARVED TO ORDER
Black Pepper-Crusted Sirloin
Roasted Whole with Natural Juices and served with Horseradish Cream
DESSERT
Odyssey's Signature Chocolate Fountain and Assortment of Domestic and Imported Cheeses, Fresh Fruit, Cakes and Pastries
*Menu items are subject to change.
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ADDITIONAL CHICAGO EASTER CRUISES
Please consider these other alternatives for your Easter celebration:
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Spirit Cruises is a sister company to the Odyssey located at Navy Pier and offers a fun and festive atmosphere, a Grande Buffet, an interactive DJ and dancing.
Click here to view Easter Specials >> |
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*Price does not include taxes, fees, any fuel surcharges and prepaid service charge.
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