Odyssey Chicago lunch menus

Odyssey Chicago Lunch Menu

  • Plated menu included on standard lunch cruises


    Appetizer (Optional - for additional charge)

    Shrimp Cocktail
    Sriracha Cocktail Sauce

     

    Tasting Duo

    Roasted Summer Vegetable SaladV
    Yellow Corn | Zucchini | Caramelized Onions | Heirloom Tomato | Arugula | Herb Vinaigrette

    Whipped Goat Cheese
    Candied Pecan Herb Crust | Balsamic Strawberries | Crostini

     

    Entrées

    Oven Baked Atlantic Salmon Filet
    Lemon Orzo with Red Onions & Sun-Dried Tomatoes | Citrus Dill Sauce

    Maple & Mustard Glazed Chicken Breast
    Fingerling Potatoes & Chives | Haricot Verts | Dijon Mustard Cream Sauce

    Braised Beef Short Rib
    Idaho Potato & Horseradish Mash | Baby Carrots | Pearl Onions | English Peas | Cabernet Sauvignon Sauce

    Greek Zucchini FrittersV
    Lemon Orzo with Red Onions & Sun-Dried Tomatoes | Spring Onion & Cucumber Tzatziki

     

    Desserts

    Duo of Sorbet
    Seasonal Sorbet | Fresh Fruit

    Granny Smith Apple Parfait
    Cinnamon Spiced Apples | Almond & Oat Crumble | Candied Chili Bacon

    Chocolate Decadent Cake
    Mixed Berries | Raspberry Sauce

    Odyssey Signature Warm Butter Cake
    Vanilla Bean Ice Cream | Blackberry Sauce

     

    V = Vegetarian

    *Menu subject to change. Please inform your server if anyone in your party has a food allergy.

     

  • Our holiday-inspired plated menu, included on all standard dining cruises, Thanksgiving through December


    Appetizer (Optional - for additional charge)

    Shrimp Cocktail | $15
    Sriracha Cocktail Sauce

     

    First Course

    Arugula, Romaine & Citrus Salad
    Goat Cheese | Candied Pecans | Navel Oranges | Balsamic Vinaigrette

     

    Entrées

    Oven Baked Atlantic Salmon Filet 
    Lemon Orzo with Red Onions & Sun-Dried Tomatoes | Citrus Dill Sauce

    Roasted Turkey Breast 
    Idaho Mashed Potatoes | Herb Stuffing | Green Beans | Cranberry Orange Sauce | Homemade Gravy

    Braised Beef Short Rib 
    Idaho Potato & Horseradish Mash | Baby Carrots | Pearl Onions | English Peas | Cabernet Sauvignon Sauce

    Greek Zucchini FrittersV 
    Lemon Orzo with Red Onions & Sun-Dried Tomatoes | Spring Onion & Cucumber Tzatziki

     

    Desserts

    Odyssey Signature Dessert Station 
    Mini Pastry Cups | Cakes | Pastries | Seasonal Fruit

     

     

    V = Vegetarian

    *Menu subject to change. Please inform your server if anyone in your party has a food allergy.