Boston Starlight Dinner Cruise and Menu

Starlight Dinner Cruise

Available on select dates, Odyssey's Starlight Dinner Cruise features a 2 course plated dinner menu.

FIRST COURSE

Mixed Greens with Apples and Strawberries Fresh salad greens tossed with Granny Smith apples, caramelized pecans, strawberries, grape tomatoes and crumbled bleu cheese, in a raspberry vinaigrette

MAIN COURSE

Maple-Glazed Chipolte Chicken Pan-roasted Smoked Chicken Breast, served with a fiery vegetable ratatouille and roasted Yukon gold potatoes, topped with a chipotle tomato cream
Argentinean Salmon Pan-seared fresh salmon fillet marinated in spicy chimichurri sauce, served over a fried mashed yucca cake, topped with a sweet corn posole and crispy corn tortilla strips
Mushroom Braised Short Ribs Braised Beef Short Ribs marinated in a Shallot and Wild Mushroom Gravy, served with Garlic Mashed Potatoes, Puff Pastry and crispy Onion Straws
Roasted Vegetable Napoleon Ragoût of tomato, zucchini, eggplant, summer squash, layered with a white bean puree between crispy lavash, served with a fresh basil marinara

DESSERTS

New York Style Cheesecake Traditional rich cheesecake atop a seasonal glaze
Odyssey’s Signature Decadent Chocolate Truffle Torte Rich two layer moist cake filled with a delicate Chocolate Mousse fully enrobed in a smooth Dark Chocolate Ganache

*Menu items are subject to change. Before placing your order, please inform your server if anyone in your party has a food allergy.

Groups 20-600, please call us at 866/836-3463 or click here for additional Group Cuisine & Menu options.